Home Bakery Permit Requirements in Charleston, SC
Complete permit and license guide for starting a home bakery in Charleston, Charleston County, South Carolina.
Not legal advice. Requirements may change — always verify with your local government authority before applying. Last verified: .
Charleston / Charleston County Requirements
2 requirementsSouth Carolina Cottage Food Law
South Carolina allows home food production under its Cottage Food Law (SC Code 44-1-143). Non-potentially hazardous foods can be sold directly to consumers without a food facility license. Annual gross sales are limited to $15,000. Products must carry appropriate labels.
City of Charleston Revenue Collections Division — Business License
Charleston requires an annual Business License for any business operating within city limits, with fees based on gross revenues. This license must be renewed annually and displayed at your place of business.
South Carolina State Requirements
2 requirementsSouth Carolina Department of Revenue — Retail License
Required for all businesses selling tangible personal property at retail in South Carolina. South Carolina charges a 6% state sales tax; local jurisdictions may add up to 3% more. A $50 one-time license fee applies.
South Carolina Department of Health and Environmental Control — Food Protection Manager Certification
While cottage food producers may be exempt from food manager certification, it is strongly recommended for food safety best practices.
Federal Requirements
1 requirementEIN (Employer Identification Number)
Required if you have employees or operate as an LLC or corporation. Free from the IRS.
Official Sources
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