Food Truck Permit Requirements in Manchester, NH

Complete permit and license guide for starting a food truck in Manchester, Hillsborough County, New Hampshire.

$600 -- $1500 3–6 weeks to obtain all permits and pass inspections 6 requirements

Not legal advice. Requirements may change — always verify with your local government authority before applying. Last verified: .

Manchester / Hillsborough County Requirements

3 requirements
1

Hillsborough County / City of Manchester — Mobile Food Unit Permit

All food trucks operating in Manchester must obtain a Mobile Food Unit (MFU) permit from the local health department. The truck undergoes an inspection before the permit is issued. Annual renewal required.

$250–$450/year2–4 weeks after application and inspection
Official government source
2

City of Manchester City Clerk — Business License

Manchester requires a Business License for regulated businesses within city limits. The City Clerk processes license applications for food service, personal care, and other regulated industries. This license must be renewed annually and displayed at your place of business.

$50–$500/year depending on business type and gross revenues1–3 weeks
Official government source
3

Commissary Agreement

Most jurisdictions require mobile food units to operate from an approved commissary — a licensed commercial kitchen for food prep, storage, and cleaning. A signed commissary agreement must be submitted with the permit application.

$200–$700/month (commissary rental fees vary)Arranged before permit application
Official government source

New Hampshire State Requirements

2 requirements
1

New Hampshire — No Sales Tax

New Hampshire has no state sales tax and no local sales taxes. Businesses do not need a sales tax permit. However, businesses may be subject to the Business Profits Tax (BPT) and Business Enterprise Tax (BET). Register with the NH Department of Revenue Administration.

Free (business tax registration)Immediate (online)
Official government source
2

New Hampshire Division of Public Health — Food Safety Manager Certification

New Hampshire requires at least one certified food protection manager per food establishment. Certification must be from an ANSI-accredited provider.

$80–$1501–2 days
Official government source

Federal Requirements

1 requirement
1

EIN (Employer Identification Number)

Required if you have employees or operate as an LLC or corporation. Free from the IRS.

FreeImmediate (online application)
Official government source

Official Sources

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